Pasta Sauces
Tomato


We use only the freshest raw ingredients: this is the secret to our great tasting sauces. Served with your favorite pasta, or as a sauce for dipping, these delicious sauces will add spice and variety to your meals… buon apetito!

All pasta sauces in the Sole Mediterraneo line burst with Italian flavor. For our vegetable based sauces, the vegetables are all ripened to perfection by the splendid Mediterranean sun and blended together according to traditional Italian recipes.

For the pesto sauce only fresh basil leaves are used.

"SOLE MEDITERRANEO" CAPONATA SAUCE: A typical Italian delicacy made with the freshest Italian vegetables: tomatoes, eggplant, zucchini, bell peppers, capers…

"SOLE MEDITERRANEO" BASIL PESTO: This all natural pesto is made with fresh basil, garlic, cheese, walnuts and pinenuts according to the traditional Italian recipe. Perfect served over pasta, as a bruschetta and pizza topping, and to add flavor to soups.

Pasta Sauces

Tomato and Basil Sauce
  Nutrition Facts  
Serv. Size:   ½ Cup
Amount per serving:
Calories: 70
Total Fat: 1.5 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 720 mg
Tot. Carb: 13 g
Protein: 2 g

 

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Sole Mediterraneo Pasta Sauces photo
26 oz (737 g) Jar
Tomato and Basil Sauce
Romana Sauce with Garlic & Onions
Tomato Pesto with Pinenuts & Parmesan Cheese
Italiana Sauce with Mushrooms & Green Olives
Primavera Vegetable Sauce with Zucchini, Carrots & Green Peppers
Siciliana Sauce with Eggplant, Olives & Peppers

New Sauces photo
19 oz (1lb3oz) (540 g) Jar
"Sole Mediterraneo" Caponata Sauce
 
6.3 oz (180 g)
"Sole Mediterraneo" Basil Pesto
 

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